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Mitchell sobered up after a bit,
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and we actually had a pretty good time.
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He was very impressed with the event and the event planner.
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This is huge, Holly.
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I... I mean, maybe I could start my own business or something.
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Now, since your new restaurant is Cuban themed,
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we'll start by covering the entire floor with sand.
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A beachy theme, I like that.
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We'll get some traditional music going, and then, voila.
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You've transported
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your guests back to Cubain the 1950's.
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You know, before that crazy guy messed everything up for everyone.