来自《耶鲁大学开放课程：有关食物的心理学、生物学和政治学 第5集 第5集》
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Of course this would affect dietary preferences这当然会影响到人们的饮食偏好 -
and therefore health.从而进一步影响健康 -
This is a very interesting phenomenon that she has found.这是她发现的一个很有趣的现象 -
The way she puts it in more generic terms is this:更通俗的说法是 -
that the supertasters live on--in this neon world of taste超味觉者生活在一个斑斓的味觉世界里 -
where everything is bright and vivid, vivid and bold and potent;到处都明亮鲜艳 生动有活力 -
whereas the non-tasters live in this pastel world然而弱味觉者生活在一个柔和的世界里 -
where they're not experiencing as much preference for sweets他们并没有特别偏爱甜食 -
nor the aversion to the bitter vegetables and things.也不会厌恶苦涩的蔬菜或别的什么 -
And so you would expect from that point of view所以 由此推断 -
for the supertasters to have greater problem with weight,超味觉者可能会在体重 -
greater problems with diet related to health than和健康方面 比弱味觉者