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tend to eat this sort of a diet.
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Italy, Greece, some of the other Mediterranean countries
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have been studied in--in this context,
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and what made this interesting were observations going way back to The Seven Countries Study
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that were certain countries that had surprisingly
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low rates of heart disease, and people thought it might be the diet as one of the explanatory factors,
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so it was important to look at.
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Now research has shown that to be the case.
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What's interesting about this particular diet?
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First you've got the mono and saturated oil
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that we discussed before.
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You've got things like grains and fruits