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There are many reasons for shrinking diversity
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and you see some of them listed here,
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but some of it has to do with the physical properties of the food.
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The green revolution has played a part in this,
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genetic modification has played a part, etc.
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There is a move afoot to try to reverse this problem
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and some of the things that have been done here
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are ways that some activists groups have tried to
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counter the shrinking biodiversity.
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Then the example you may have heard of
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that has been most prominent recently,
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is called the Svalbard Global Sea Vault