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Then the next year came along.
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The wellness policies were due
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at the beginning of the 2006 school year.
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We then did a follow up assessment,
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so that first year that those policies would have gone into effect,
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we again did a food service director survey and a principal survey.
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Then we collected all of the policies from the entire state
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and there are 151 if you ever need to know this--
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there are 151 school districts in the state of Connecticut.
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We collected all of those
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and proceeded to try to evaluate them to see how strong they were.
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Then we looked at what was called the macro level variable,