来自《耶鲁大学开放课程：有关食物的心理学、生物学和政治学 第22集 第22集》
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are still working in the industry of creating food仍在食品行业从事例如出纳员 -
and bringing it to consumers as cashiers,货车司机 甚至是石油钻塔工 -
truck drivers, even oil rig workers.并为消费者提供服务 -
Those jobs are all necessary to a travel-dependent,这些工作对于一个依靠运输 -
highly mechanized food system,高度机械化的食品系统来说是必不可少的 -
and many of those jobs are menial life-taking work这些卑微的工作剥夺了别人的一生 -
instead of the life-giving work of farming on the land."而不像在土地上耕作那样有生命力" -
Barbara Kingsolver noted author and locavore,著名作家及土食者芭芭拉·金索夫 -
in talking to Vandana Shiva, expands on this在与范达娜·席瓦的谈话中作了补充 -
and she says that the notion that we can leave behind让我们放弃本土劳作和饮食文化 -
the labor and culture of food is impossible.这种想法是不可能的 -
We only transform the tasks,我们只是改变了任务