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in the communities in the supply and demand argument:
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that if people wanted these foods in those kind of communities
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they would be putting pressures on the local merchants to sell them,
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the local merchants would then stock them
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because then that's how they made the money;
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so the fact that these communities are food impoverished
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is not so much a function of access,
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it's just the real market at work,
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and people don't really want those foods.
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I'm curious about how you
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guys would respond to that, so come on up.
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I would be surprised if any student after sitting