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Now that's an interesting--
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you both hit very core points here,
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and so let's follow up on those.
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If you take this advertisement there is the implication
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that the General Mills cereals got better
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when they went from not being all whole grain to being whole grain.
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The question is how do consumers perceive this message,
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and how much healthier did those General Mills cereals get?
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What did they go to and from?
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If you look at the actual nutrition improvement,
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and compare that to the perception of improvement
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that gets created by a marketing endeavor like this,