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Oh, he was here. And by all accounts, OZ did a great job.
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Really? Like seriously?
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What do you mean? I really well? Like like
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Like four-star well
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Well, three and half
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I hear the beef Wellington was a tad dry.
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I can live with that. I mean, that's our special recipe,
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that's how we do it here. But, that's fine.
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Oh my god, when the review comes out
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the whole restaurant's gonna blow up.
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I gotta tell Ahmed we're gonna need a second location,
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We can franchise.