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the bacterium that causes Asiatic cholera,
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is highly susceptible to acid;
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so all you have to do
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is squeeze a little lemon juice
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on your raw mussels,
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and then you can quite happily eat them;
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which I wouldn't advise any of you.
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In any case, it was also true that
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this Prime Minister and the Minister of Health
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visited Naples
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and the infectious diseases hospital there.
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And there's an Italian magazine