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some of it goes into other kinds of products.
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You have to make those calculations
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and there are errors in that,
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but you come away with a population
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estimate of things like that.
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And then you can look at food disappearance data
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and that's sort of a connection
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with the food production data:
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not so much how much is produced
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but how much of it is disappearing from the--the food supply.
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That is, how many hamburgers do we think are being eaten
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and that's the food disappearing;