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produced lots of other alcohol as well.
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So, let's get going on that.
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Here I've drawn on the work of an old friend of mine,
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Susannah Barrows, who studied aspects of this,
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and lots of other people as well;
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and in addition some probably a firsthand experience,
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not about drinking too much,
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of course, but about living in France.
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In 1934 the President of France,
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a quite forgettable character called Albert Lebrun,
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said that wine "Does not only confer health
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and vigor to those people who are drinking it,