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Carlos had it imported from Italy.
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It cost him $23,000.
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You want to do it on the table this time?
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Absolutely.
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Why can't we ever have normal soup?
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Danielle, there is nothing abnormal about basil puree.
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Just once,
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couldn't we have a soup that people have heard of?
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Like French onion or navy bean.
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First of all, your father can't eat onions.
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He's deathly allergic. And I won't
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even dignify your navy bean suggestion.